Öko Caribe 51% Milk Chocolate | Single-Origin Dominican Republic Bean-to-Bar Chocolate
Discover the distinctive character of Dominican cacao with Öko Caribe 51% Single-Origin Milk Chocolate, crafted bean-to-bar in the Dominican Republic.
With 51% cocoa content, this bar combines the depth of fine Dominican cacao with the smoothness of milk chocolate. Expect fruity cacao and bright citrus notes, followed by subtle dried fruit and nutty nuances, all wrapped in a smooth, rounded texture.
A sophisticated, cacao-forward milk chocolate made with organic ingredients from certified organic farming.
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Ethical Sourcing
At Öko Caribe, we believe great chocolate starts long before it reaches the bar. That's why we work directly with organic farmers in Pimentel, San Francisco de Macorís — people who share our commitment to quality, transparency, and sustainable agriculture.
We visit our producers regularly to stay close to the process and maintain the relationships that make our chocolate possible. Our purchase prices are not set by commodity markets. We pay what we believe is fair — and often that means paying well above market price — because the quality of every bar we make depends entirely on the care that goes into growing the cacao.
We want the people who enjoy our chocolate to know where it comes from and who made it possible. Every bar is a reflection of that partnership.